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Restaurant Solutions

Protel provides Restaurant Solutions to Increase
Business and Staff Efficiency

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Intelligent technological solutions for a
strong restaurant business

Restaurants and the processes related to restaurants are multi-faceted and complex. There are many challenging stages in the process of a product being in stock to the serving it at the customer’s table. In addition to the food and the serving of it, these stages include staff and business management, revenue management, budget estimations, supply processes, stock tracking, and management. It is necessary to carry out all these processes, continuously track them, report, and foresee the problems that might occur in the operations and eliminate them. Protel offers software and hardware solutions to restaurant owners who will carry out all these processes most efficiently and effectively.

Intelligent technological solutions for a
strong restaurant business

Restaurants and the processes related to restaurants are multi-faceted and complex. There are many challenging stages in the process of a product being in stock to the serving it at the customer’s table. In addition to the food and the serving of it, these stages include staff and business management, revenue management, budget estimations, supply processes, stock tracking, and management. It is necessary to carry out all these processes, continuously track them, report, and foresee the problems that might occur in the operations and eliminate them. Protel offers software and hardware solutions to restaurant owners who will carry out all these processes most efficiently and effectively.

Intelligent technological solutions for a
strong restaurant business

Restaurants and the processes related to restaurants are multi-faceted and complex. There are many challenging stages in the process of a product being in stock to the serving it at the customer’s table. In addition to the food and the serving of it, these stages include staff and business management, revenue management, budget estimations, supply processes, stock tracking, and management. It is necessary to carry out all these processes, continuously track them, report, and foresee the problems that might occur in the operations and eliminate them. Protel offers software and hardware solutions to restaurant owners who will carry out all these processes most efficiently and effectively.

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What are the technological solutions used in restaurants?

Technological solutions offered to restaurant management can be both software and hardware products. The needs of each restaurant are different, and the software and hardware solutions implemented may vary in accordance with those needs. Restaurant owners that want to increase the efficiency of a restaurant must research the most suitable software and hardware solutions for their business. They will favor the software and hardware with the benefits that will provide solutions for the actual needs of their business. Benefits offered by restaurant solutions may include many different areas such as an increase in staff efficiency, an increase in the stock efficiency, a reduction in the service time, or better order tracking or budget management.

What kind of hardware is used in the restaurant automation?

Some of the hardware used in restaurant automation or restaurant management in a broader sense are check or order printers, POS devices, touch screens, kitchen display systems, restaurant kiosks, and terminals. POS devices are at the center of a restaurant system, but they also depend on the capabilities of the software they are using. Generally, all auxiliary systems communicate with each other and other devices not directly, but through a POS device.

 

Check, or order printers and kitchen displays are valuable regarding shortening the service time in restaurants. They also decrease the movement and number of service staff involved in the processes of taking and serving the order and thus help team use their work time more efficiently.

 

Depending on the service type of the restaurant, some restaurants can also use kiosk devices. Such devices are useful for managing processes such as reviewing menus, customer information and taking orders without the need for staff.

 

Another type of solution offered to restaurants is restaurant software or restaurant programs. The most important of these is, of course, restaurant POS software. The factor that determines the final value and capabilities of the restaurant POS device is the restaurant POS software or restaurant program or restaurant automation software. The common name of these types of software is restaurant management. Useful POS software that meets the needs of a restaurant means that a quality POS device, sales, and other auxiliary management processes in the restaurant can be managed quickly and without any problem. Simphony cloud-based restaurant management system and POS software is a modern POS software that can be adapted to the needs of restaurants and can operate even on tablet computers.

How is stock tracking performed in restaurants?

One of the programs that can be listed as being the most important out of other restaurant programs is stock tracking software. As its name suggests, stock tracking software is the type of software that is used for the management and tracking of restaurant stocks. This software tracks each product purchased for restaurant customers from the moment it is in stock to the time it is offered to the customer. In this way, stock mobility inside the business is controlled correctly, and problems such as wastage and loss or leakage are prevented.

 

As can be guessed, stock tracking is a fundamental issue in restaurants and affects profitability directly. If a restaurant has to keep a record of its stock after considering loss, it cannot be thought of as being profitable. Thanks to restaurant stock management software, restaurant managers can make more transparent and more definite decisions on how much product to buy at specified times. Since the performance of purchases based on more regular and concrete data will also enable expenses to be more balanced, timely and accurate, stock management in restaurants has both direct and indirect contributions on issues such as revenue management. The Materials Control stock tracking and management system offered by Protel provides all of the services that can be expected from stock tracking software, as well as many other useful features.

How should restaurant software be selected?

Restaurant software generally refers to restaurant management software or restaurant POS software. The most significant factor that must be considered while selecting restaurant management software is the needs and targets of the restaurant.

 

Restaurant software might be of many types and have very diverse features. However, since another factor that must be taken into account is the price, and that features of restaurant software affect prices directly, purchasing software with features that aren’t needed or cannot be used by a business is a waste of money. Put another way; if the software doesn’t meet the needs of business precisely, the investment will again be wasted. The conditions of the company will depend on whether the software such as stock software, order tracking software and table management software are all required for that specific business.

What are the costs of restaurant solutions?

The cost of restaurant solutions varies depending on the versatility and features of the system installed. The quality of software is also a factor in the cost. However, it is essential to consider the potential returns while calculating the value of software. It is for this reason that firms that are specialized in restaurant solutions such as Protel generally carry out the most effective need identification and project design activities. In doing so, it is calculated which solutions will provide the most significant benefit for the restaurant, as well as which solutions will provide added value to the business. As a result, product options that will provide the highest profit for your business are offered, rather than products and product features with low return potential.